~Mac The Salad~

There is nothing easier to make for Summer than Macaroni Salad. I know, I know, carbs! But when the hankering for that comforting taste of pickles, mayo and pasta comes, there is no turning the head, so I make it and savor it for the moment.

Cook your macaroni, add your favorite condiments and you have macaroni salad.

Elbows, Gherkin pickles, onion, olives, mayo, grain mustard, eggs, and dill. Add your favorites. Chop, mix, and done.
Dill is another flavor that I love with the Gherkins and red onion.

So easy. So good.

It’s that simple.

It can be a meal on it’s own.

Mr Murray loves the eggs. I hard boil them and it makes the mix a bit more creamier, but for those with health issues with eggs, you can leave those out. I take the yolks out of half the eggs and give them to Mr. Murray. Then I think I am healthier…right? Right.

Sometimes we have to take a break from the gourmet and dive into the memory of tastes from the past, and macaroni salad has been a household favorite of many for decades. I still love it and it is a Mrs. Shecky favorite food for Summer time.

Eat well. Stay healthy.

Mrs. Shecky

3 Comments Add yours

  1. anne leueen says:

    I would love to eat this.I have no complaint with carbs. I cannot get on without them. So I shall make this macaroni salad! Thanks!

    Liked by 1 person

  2. .lily says:

    Looks so good!

    Liked by 1 person

    1. iammrsshecky says:

      So simple. It was yummy.

      Liked by 1 person

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